Tignanello Antinori Toscana IGT

It is the first Sangiovese to be aged in barriques, the first modern red wine blended with non-traditional varieties (such as Cabernet), and among the first red wines in Chianti Classico not to use white grapes.

Tignanello is a milestone. It is produced with a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc.

Antinori wines

Tenuta Tignanello is located in the Greve in Pesa valley, in the heart of Chianti Classico, in a vineyard where the Antinori winery expresses its production philosophy more than anywhere else: reconciling tradition and modernity through wines linked to their land of origin.

Tignanello Antinori is produced only here, on a soil of calcareous origin with tuffaceous elements, at a height between 350 and 400 meters above sea level and only in the best years.

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Description

Intense and lively ruby red color, it presents itself to the nose with great intensity of ripe red fruit that blends with pleasant notes of fresh blackberry and berries, perfectly integrated with vanilla, bitter chocolate and light spices.

Enveloping and vibrant on the palate, it has silky and refined tannins, respecting the nervousness that comes from Sangiovese grapes.

Tignanello Antinori is balanced, intense with a long finish, a complex and persistent red wine.

Production area: Tuscany

Vintage: 2018

Alcohol: 14%

Capacity: 75 cl

Company: Antinori

Grape variety: Sangiovese, Cabernet Franc, Cabernet Sauvignon

Name: Toscana Rosso IGT

Recommended combinations: Perfectly combined with meat dishes.

Our fresh Tuscan meat is a culinary treasure that can only be shipped in strict compliance with all current regulations on fresh meat.

Delivery time: Delivery times vary depending on the destination area and vary between 24 and 48 hours from the moment of collection in the warehouse, which takes place from Monday to Wednesday.

Shipping cost:

• Italy: Shipping Fresh meat €10, free in Italy for orders over €150

• Shipping with Express Courier in Italy: Food shipping excluding fresh meat €7.90, free in Italy for orders over €75 (only for cured meats, cheeses, hams, wine, desserts)

• Shipments to Europe: The cost varies based on weight (each 5kg) and delivery speed, starting from €19.90.