Fettine di Bovino Adulto Toscano - Salumeria Toscana Fettine di Bovino Adulto Toscanomattone dueSalumeria Toscana Carni fresche e congelatefettine di bovino toscano, fettine di manzo, carne toiscana, salumeria toscana, macelleria online

Slices of Tuscan Adult Bovine

€9.30 EUR €7.35 EUR Save 21%
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  • Refrigerated shipments throughout Europe
  • In stock, ready to ship
  • Inventory on the way

Slices of Beef

Slices of Tuscan beef are one of the most popular cuts, both because they can be cooked in many ways, from grill to pan, in the oven, and because they are made with fine cuts.  of the rear of the bovine and therefore very tasty and soft on the palate.

Add the slices of Tuscan adult beef to your shopping cart and enjoy it in company and cooked on the grill.

✅ Refrigerated delivery

✅Vacuum packed 

✅ 100% high quality Tuscan product 

✅Guaranteed refund for any defect 

✅ Payment by credit card, Paypal or bank transfer, Amazon Pay, 

 

Our fresh Tuscan meat is a culinary treasure that can only be shipped in strict compliance with all current regulations on fresh meat.

Delivery time: Delivery times vary depending on the destination area and vary between 24 and 48 hours from the moment of collection in the warehouse, which takes place from Monday to Wednesday.

Shipping cost:

  • Italy: Shipping Fresh meat €10, free in Italy for orders over €150

  • Shipping with Express Courier in Italy: Food shipping excluding fresh meat €7.90, free in Italy for orders over €75 (only for cured meats, cheeses, hams, wine, desserts)

  • Shipments to Europe: The cost varies based on weight (each 5kg) and delivery speed, starting from €19.90.

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allevamento in toscana, salumeria toscana

TUSCANY

A Tradition


It may be that the Tuscans are not like the oxen, who see everything in a big way: but it is certain that they never lose sight of the extent of the world, and the clear and secret relationships between men and nature.

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An excellent raw material

Raised in a natural way, with tradition and profession transformed into a prized meat known all over the world.

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raised in the wild

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