IL Ventolaio Brunello di Montalcino

The Brunello Of Ventolaio opens with a fine and delicate appearance. The aromatic profile is extremely classic and territorial with notes of berries, spices and liquorice.

The mouth is soft, silky and compact.

Luigi Fanti he is the owner of the Ventolaio farm, now in its fifth generation.

Ventolaio is located in the southern quadrant of Montalcino, on a windswept hill overlooking the Abbey of Sant'Antimo.

The company is family run: Luigi, his wife and two children are all involved in the project and personally manage all the phases that lead to the birth of Brunello di Montalcino with a classic style.

The Sangiovese di Ventolaio bunches ferment without the use of commercial yeasts on their skins for 30 days in steel tanks.

The refinement is the most traditional thing that exists in the denomination: 48 months in oak barrels of Slavonia of 30 hl

An intense, broad, fruity nose precedes an elegant and long-lasting mouth, with silky tannins and good freshness.

Buy one of best Tuscan wines, and we will deliver it to you within 48 hours!

✅Shipping 24/48 hours

✅ Safe Packaging

✅100% high quality Tuscan product 

✅Free returns within 14 days 

✅ Guaranteed refund for any defect 

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Our fresh Tuscan meat is a culinary treasure that can only be shipped in strict compliance with all current regulations on fresh meat.

Delivery time: Delivery times vary depending on the destination area and vary between 24 and 48 hours from the moment of collection in the warehouse, which takes place from Monday to Wednesday.

Shipping cost:

• Italy: Shipping Fresh meat €10, free in Italy for orders over €150

• Shipping with Express Courier in Italy: Food shipping excluding fresh meat €7.90, free in Italy for orders over €75 (only for cured meats, cheeses, hams, wine, desserts)

• Shipments to Europe: The cost varies based on weight (each 5kg) and delivery speed, starting from €19.90.