Fiorentina Chianina Steak PGI VBAC - Unique Taste and Certified Quality

Introduction: Explore the excellence of the VBAC PGI Fiorentina Chianina Bistecca, an authentic carnivorous delight that celebrates the Tuscan culinary tradition. Buy our steak conveniently online, coming from the prestigious Chianina PGI breed, for an unparalleled gastronomic experience.

Product Description: Our Fiorentina Chianina PGI Steak is the result of selecting the best Chianina meats, guaranteeing superior quality and a unique flavour. With its thick cut and distinctive marbling, this steak is perfect for those who love to enjoy meat with all its aroma and succulence. Savor the best of Tuscan cuisine with our Fiorentina Chianina PGI Steak.

Main features:

• Chianina PGI meat: Coming from Chianina Vitellone Bianco cattle from the Central Apennines, one of the most prized and authentic breeds.
• Traditional Florentine Cut: Thick and succulent, the ideal cut to enhance the flavor of the meat.
• PGI Certified Origin: Guarantee of quality and respect for Tuscan culinary traditions.
• Versatility in the Kitchen: Perfect for grilling, grilling or traditional preparations.

Why Choose Our Fiorentina Chianina PGI Steak:

• Excellence of Chianina Meat: Brings to the table the authentic flavor of Chianina PGI meat, recognized for its fine quality.
• PGI certification: Guarantee of origin and quality compliant with Tuscan traditions.
• Safe and Convenient Online Purchase: Receive the Fiorentina Chianina VBAC PGI Steak directly to your home, guaranteeing freshness and quality.

Our Customers Say: "The Bistecca Fiorentina Chianina PGI from this brand is the perfect choice for those who truly love meat. Its unique flavor and superior quality make it our favourite." - Satisfied customer

How to Prepare Fiorentina Chianina PGI Steak: Preheat the grill or embers over high heat. Cook the steak for a few minutes on each side for rare, or longer for well done. Add coarse salt and black pepper just before serving.

Our fresh Tuscan meat is a culinary treasure that can only be shipped in strict compliance with all current regulations on fresh meat.

Delivery time: Delivery times vary depending on the destination area and vary between 24 and 48 hours from the moment of collection in the warehouse, which takes place from Monday to Wednesday.

Shipping cost:

• Italy: Shipping Fresh meat €10, free in Italy for orders over €150

• Shipping with Express Courier in Italy: Food shipping excluding fresh meat €7.90, free in Italy for orders over €75 (only for cured meats, cheeses, hams, wine, desserts)

• Shipments to Europe: The cost varies based on weight (each 5kg) and delivery speed, starting from €19.90.