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Filetto di Chianina IGP VBAC - Prelibatezza della Razza Autentica della Toscana - Salumeria Toscana
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Chianina Fillet PGI VBAC - Delicacy of the Authentic Tuscan Breed

Regular price €21.90 EUR Sale price€19.50 EUR Save 11%
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  • Refrigerated shipments throughout Europe
  • In stock, ready to ship
  • Inventory on the way

introduction: Explore the culinary excellence of Tuscany with our Chianina Fillet  Vitellone Bianco Appenino Centrale PGI. Coming from one of the most prized bovine breeds in the world, this fillet embodies the unique taste and distinctive tenderness of Chianina. Experience the authenticity of Tuscan cuisine with this fine and irresistible cut.

Main features:

  • Certified Origin: Fillet obtained from PGI Central White Apennines cattle, guaranteeing quality and authenticity.
  • Selected Cut: Softness and succulence in every bite, thanks to the careful selection of the fillet.
  • Protected Geographical Indication (PGI): Certification that attests to the origin and tradition of the Chianina VBAC breed.
  • Ideal weight: Consisting of 250g, the fillet is packaged to meet the needs of true meat connoisseurs.

Tasting Notes: The Chianina PGI Fillet offers a tasty culinary experience, characterized by its juicy texture and rich flavour. Ideal for grilled preparations, but also perfect as carpaccio to enhance its delicacy.

Recommended pairings: Accompany the VBAC PGI Chianina Fillet with side dishes of seasonal vegetables or roast potatoes. Experiment with different combinations with Tuscan red wines for a complete gastronomic experience.

Why Choose Our VBAC PGI Chianina Fillet:

  • Excellence of the Chianina breed: Guarantee of superior quality and unmistakable taste.
  • Versatility in the Kitchen: Suitable for different culinary preparations, from the grill to the griddle.
  • Protected Origin: The PGI mark certifies the origin and tradition of the Chianina breed.

Our fresh Tuscan meat is a culinary treasure that can only be shipped in strict compliance with all current regulations on fresh meat.

Delivery time: Delivery times vary depending on the destination area and vary between 24 and 48 hours from the moment of collection in the warehouse, which takes place from Monday to Wednesday.

Shipping cost:

  • Italy: Shipping Fresh meat €10, free in Italy for orders over €150

  • Shipping with Express Courier in Italy: Food shipping excluding fresh meat €7.90, free in Italy for orders over €75 (only for cured meats, cheeses, hams, wine, desserts)

  • Shipments to Europe: The cost varies based on weight (each 5kg) and delivery speed, starting from €19.90.

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Customer Reviews

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M
Marina Pocchiola
Marina

Semplicemente buonissimo

G
Giacomo Volpi

Filetto di Chianina IGP VBAC - Prelibatezza della Razza Autentica della Toscana

O
OTTAVIO BAGAROLO C/O GALLO TRASPORTI
Ottimo

Chianina

g
gabriele bettiol
Top top

Fantastico!

E
EDOARDO BARRETT
Carne italya

GIÀ SCRITTI CHE BUONO ACQUISTO FECI CARNE D ITALIA. RIFACCIO ANCORI. VI SALUTASSI. John Smith.

allevamento in toscana, salumeria toscana

TUSCANY

A Tradition


It may be that the Tuscans are not like the oxen, who see everything in a big way: but it is certain that they never lose sight of the extent of the world, and the clear and secret relationships between men and nature.

Chianina
An excellent raw material

Raised in a natural way, with tradition and profession transformed into a prized meat known all over the world.

Cinta Senese
raised in the wild

An ancient and very valuable breed, unique of its kind, transmits the whole ancient history of the Tuscan Norcini, to give life to the best Tuscan Salami


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